Phaidon Peru: The Cookbook

The definitive cookbook on Peruvian home-cooking by Peru's leading culinary authority, Gastón Acurio.

  • Brings 500 authentic recipes from the Peruvian home to the worldwide kitchen for the first time
  • From quinoa and ceviche to gluten-free amaranth and aji amarillo, Peruvian food offers an abundance of healthy and unique ingredients
  • The launch coincides with Peruvian restaurants opening in major cities worldwide as the cuisine is embraced by the mainstream

About the author: Gastón Acurio was born in Lima, Peru, in 1967. He has created an international empire, exporting Peruvian cuisine around the world. Acurio owns more than 44 international restaurants, including three locations of La Mar restaurant in the USA. He is a television host in Peru and is met by tens of thousands of fans wherever he makes a public appearance. His main restaurant, Astrid y Gastón, has featured on the San Pellegrino World's Best Restaurants list at number 18. He won the lifetime achievement award at the Latin America Best Restaurants in 2013.

Specifications:
  • Hardback
  • English
  • 27cm x 18cm
  • 400 pages
  • 100 colour illustrations
Codes
Item Code : PHB-PERU
Manufacturer Code : 9780714869209
Barcode : 9780714869209
Item in packaging
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Item details
Material : Paper

Category: Books For Men, Books For Women, Phaidon

Type: Unknown Type

Vendor: Phaidon

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